Inspired by traditional Marwari dining tables, Papad Churi takes crispy crushed Moong-Urad Papads and Chana Papad, seasons them with black pepper, roasted cumin, amchur, and a touch of special spice blend. Every crunchy spoonful delivers a smoky, savory, and tangy punch that acts as an appetizer or a crunchy side dish alongside dal-rice.
Moong Dal Papad (Punjabi)
Price range: ₹65.00 through ₹130.00
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