Crafted with a generous ratio of moong dal and urad dal flour, Punjabi Moong Dal Papad is seasoned with coarse black peppercorns, asafoetida, and digestive papad khar. Whether roasted directly over an open flame for a smoky char or fried to a golden blister, it adds a pungent, peppery crunch to every Indian meal.
Golden Mixture (Chatpata)
Price range: ₹80.00 through ₹160.00
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