Shree Parshwanath Fulwadi is a deeply flavorful, cylindrical crunchy snack made from a hearty coarse besan dough seasoned with white sesame seeds, poppy seeds, fennel, Jaggery, crushed coriander seeds, and black pepper. Deeply fried to a dark golden-brown crunch, it delivers a sweet, savory, and aromatic bite steeped in traditional heritage.
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