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Shree Parshwanath Hing Mix is crafted for those who adore the deep, savory warmth of natural asafoetida. Packed with fried lentils, moong dal, sev, roasted nuts, and crispy chana, every handful releases a powerful aroma followed by a balanced savory crunch. Light on the stomach and rich in traditional spices, it is a timeless tea-time […]
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For lovers of pungent, authentic Indian flavors, our Hing Sev combines high-grade asafoetida with freshly ground spices and premium besan. The distinct hing aroma hits right from opening the pack, transitioning into a savory, deep umami crunch that aids digestion and pairs exceptionally well with hot tea.
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Recreate the magic of Sarafa Bazaar at home with Shree Parshwanath Bhel Mix. A golden blend of light puffed rice, crispy flat papdi bits, fried peanuts, and fine besan sev, seasoned with special seasonings and spice dust. Enjoy it dry straight out of the pack, or toss it with chopped onions, tomatoes, coriander, and sweet-sour […]
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Indore’s culinary claim to fame comes to life in this special sev. Infused directly with authentic Jeeravan—a complex blend of roasted cumin, black salt, dry ginger, and warming spices—this sev offers a tangy, sour, spicy, and savory punch all at once. It is the definitive topping for morning Indori Poha and Chaats.
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True to its name, Shree Parshwanath Jhannat Mix delivers an intense, fiery punch that awakens the senses. Packed with t spiced gathiya, crunchy sev, fried lentils, and peanuts, all coated in an unapologetic dusting of red chili, clove, and black pepper, this is the definitive snack for dedicated spice lovers.
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Inspired by the rich snacking culture of Rajasthan, our Jodhpuri Mix is a fiery, robust mixture of gathiya, savory sev, roasted peanuts, and gram Dal. Tossed with a signature Rajasthani spice blend featuring coriander leaves, red chili, amchur and special seasonings, it delivers an earthy, bold crunch.
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An upgrade from ordinary coated nuts, Shree Parshwanath Kaju Tasty features whole, hand-selected cashews dipped in a spiced gram flour batter and fried until crisp. The rich, buttery sweetness of the cashew nut balances the spicy, sour crunch of the seasoned coating.
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Shree Parshwanath Kashmiri Fikki Sev combines the elegant, whisper-thin texture of Kashmiri-style sev with the clean purity of unseasoned gram flour. Squeezed through micro-fine dies and fried gently to a pale golden crisp, these airy strands dissolve smoothly on the palate. Free from added salt, chili, or strong spices, it is the premier kitchen choice […]
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Crafted from fresh, raw green bananas, this fariyali mixture features thinly sliced banana batons tossed with crunchy peanuts, fine black pepper, sendha namak, and a whisper of sweetness. Banana provides a dense, firm crunch that stays fresh and crispy longer, making it an exceptional fasting delicacy.
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Crafted using specialized folding techniques that create distinct flaky layers, Khasta is a masterclass in texture. These golden-brown savory pastry triangles shatter gently on the bite, releasing the warm aroma of pure shortening, black pepper, and ajwain. Perfect alongside morning chai or paired with potato gravy (aloo ki sabji).
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Shree Parshwanath’s Khatta Meetha Mixture is the ultimate balance of contrasting Malwa flavors. Packed with a vibrant medley of fine sev, golden boondi, crispy beaten rice (poha), roasted grains, and peanuts, it is lightly tossed in a sweet-and-sour spice seasoning. Every bite delivers an exciting contrast of crunchy textures and harmonious flavors that leave you […]
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For those who love bold, savory aromatics, Lahsun Bhakarwadi infuses roasted garlic into the traditional spice spiral. The robust pungency of garlic is tempered by sweet-tangy spices and nutty sesame seeds, wrapped inside a golden, brittle pastry shell.
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For lovers of deep, savory aromas, Shree Parshwanath Lahsun Sev blends fresh, slow-roasted crushed garlic into fine gram-flour dough with red chili and warming spices. The result is a robust, appetizing crunch where the pungency of garlic is smoothed out by golden frying, leaving a rich, savory aftertaste.
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True to its name, Shree Parshwanath Lajawab Mix is an exceptional, multi-textured snack mix. Light, golden cornflakes provide an airy base, while crunchy sev, roasted peanuts, and grams add depth. Finished with a sweet, sour, and mildly spicy spice dust, it delivers a royal crunch in every handful.
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Lal Jeeravan Masala is a special blend of more than 16 roasted spices, including red chili, dry mango, roasted cumin, black salt, clove, and nutmeg. A pinch over hot poha, boiled pulses, fruit chaats, dahi vada, or roasted makhana instantly transforms any simple dish into an authentic Indore’s Sarafa Bazaar street delicacy.
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Designed for ultimate texture lovers, Shree Parshwanath Madrasi Mix features thicker, extruded besan spirals and crunchy potato ribbons that deliver a loud, deeply satisfying crunch. Seasoned with an intense blend of red chili, garlic, onion, dry mango powder, and warming Indian spices, it gives you a bold, street-style snacking kick with a punch of garlic.
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